Executive Chef
Four Seasons Hotels and Resorts
IndonesiaFull-TimeSeniorHospitality
Posted
Today
May 8, 2026
Source
Foundit
Skills & Technologies
hygiene analysesleadership skillscreative problem-solvingculinary knowledgebusiness acumenorganizational skillshaccp procedures
Job Description
Executive Chef at Four Seasons Hotels and Resorts — Indonesia
Type: Full time
Function: Hospitality
Industry: Other
Experience: 5-7 Years
Skills: Hygiene analyses, Leadership Skills, Creative problem-solving, Culinary knowledge, Business Acumen, Organizational Skills, HACCP procedures
Interested in this position?
Apply directly on Foundit to submit your application.